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How is Clear Collagen Professional drink powder best used?

Recommended use: Mix 1 serving powder (12.5 g = 1 tablespoon) with 200 ml water in a shaker bottle. Take 2 servings daily. Do not exceed the recommanded dosage.

Warnings: Keep out of reach of children. Food supplements do not replace a varied and balanced diet and a healthy lifestyle. Not recommended for children and pregnant or breast-feeding women.

Ingredients

Peach ice tea

Hydrolysed collagen 80%, bulking agent (polydextrose), flavourings, acid (citric acid), ChondrActiv hydrolysed cartilage powder 2%, beetroot concentrate powder [maltodextrin, beetroot concentrate, acid (citric acid)], colours (carotenes, copper complexes of chlorophylls and chlorophyllins), vitamin C (L-ascorbic acid), L-lysine hydrochloride 0.5%, hyaluronic acid 0.4%, glycine 0.4%, L-proline 0.4%, anti-caking agent (silicon dioxide), sweetener (sucralose), lutein (from Calendula officinalis flower extract), zinc bisglycinate, table salt, vitamin E product [DL–tocopheryl acetate, anti-caking agent (silicon dioxide)], sodium selenite, niacin (nicotinic acid), copper gluconate, vitamin A product [stabiliser (gum arabic), retinyl acetate, antioxidant (-tocopherol), anti-caking agent (calcium phosphates)], pantothenic acid (D-pantothenate, calcium), vitamin D (cholecalciferol), folic acid (pteroyl-monoglutamic acid), vitamin B6 (pyridoxine hydrochloride), vitamin B2 product [riboflavin, bulking agent (hydroxypropyl methylcellulose)], vitamin B1 (thiamin mononitrate), vitamin B12 (cyanocobalamin), biotin (D-biotin).
Manufactured in a facility that processes food containing milk, egg, soy, peanut, nuts, celery, fish, crustaceans, molluscs and sulphur dioxide.
BEST BEFORE (day/month/year): See in the white field (LOT/EXP). Store product tightly closed in a cool, dry place.

Rose-pomegranate

Hydrolysed collagen 80%, flavourings, acid (citric acid), bulking agent (polydextrose), beetroot concentrate powder [maltodextrin, beetroot concentrate, acid (citric acid)], ChondrActiv hydrolysed cartilage powder 2%, vitamin C (L-ascorbic acid), L-lysine hydrochloride 0.5%, hyaluronic acid 0.4%, glycine 0.4%, L-proline 0.4%, anti-caking agent (silicon dioxide), sweetener (sucralose), lutein (from Calendula officinalis flower extract), zinc bisglycinate, colour (carotenes), table salt, vitamin E product [DL–tocopheryl acetate, anti-caking agent (silicon dioxide)], sodium selenite, niacin (nicotinic acid), copper gluconate, vitamin A product [stabiliser (gum arabic), retinyl acetate, antioxidant (-tocopherol), anti-caking agent (calcium phosphates)], pantothenic acid (D-pantothenate, calcium), vitamin D (cholecalciferol), folic acid (pteroyl-monoglutamic acid), vitamin B6 (pyridoxine hydrochloride), vitamin B2 product [riboflavin, bulking agent (hydroxypropyl methylcellulose)], vitamin B1 (thiamin mononitrate), vitamin B12 (cyanocobalamin), biotin (D-biotin).
Manufactured in a facility that processes food containing milk, egg, soy, peanut, nuts, celery, fish, crustaceans, molluscs and sulphur dioxide.
BEST BEFORE (day/month/year): See in the white field (LOT/EXP). Store product tightly closed in a cool, dry place.

Mango

Hydrolysed collagen 80%, bulking agent (polydextrose), acid (citric acid), flavourings, ChondrActiv hydrolysed cartilage powder 2.0%, colour (carotenes), L-ascorbic acid, L-Lysine hydrochloride 0.5%, hyaluronic acid 0.4%, glycine 0.4%, L-Proline 0.4%, anti-caking agent (silicon dioxide), sweetener (sucralose), lutein (from Calendula officinalisflower extract), zinc bisglycinate, salt, DL-alpha-tocopheryl acetate preparation [DL-alpha-to-copheryl acetate, anti-caking agent (silicon dioxide)], sodium selenite, nicotinic acid, cupric gluconate, retinyl acetate preparation [stabiliser (gum arabic), retinyl acetate, antioxidant (alpha-tocopherol), anti-caking agent (calcium phosphates)], D-pantothenate, calcium, cholecalciferol, pyridoxine hydrochloride, riboflavin preparation [riboflavin, bulking agent (hydroxypropyl methyl cellulose)], thiamin mononitrate, calcium-L-methylfolate, cyanocobalamin, D-biotin.
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
BEST BEFORE (day/month/year): See in the white field (LOT/EXP). Store product tightly closed in a cool, dry place.

Nutrition Declaration

Peach ice tea

1 serving: 12.5 g I Daily amount: 2 servings (2×12.5 g) I Servings per container: 28

**Reference intake of an average adult (8400 kJ/2000 kcal).

4Sugar free: <0,5 g sugar/100 ml ready to drink product prepared with water.
5Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
6Lactose free: <0,1 g lactose/100 g ready to drink product prepared with water.

**Nutrient reference value for adults. ***No NRV has been established.

Rose-pomegranate

1 serving: 12.5 g I Daily amount: 2 servings (2×12.5 g) I Servings per container: 28

**Reference intake of an average adult (8400 kJ/2000 kcal).

4Sugar free: <0,5 g sugar/100 ml ready to drink product prepared with water.
5Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
6Lactose free: <0,1 g lactose/100 g ready to drink product prepared with water.

**Nutrient reference value for adults. ***No NRV has been established.

Mango

1 serving: 12.5 g I Daily amount: 2 servings (2×12.5 g) I Servings per container: 28

**Reference intake of an average adult (8400 kJ/2000 kcal).

4Sugar free: <0,5 g sugar/100 ml ready to drink product prepared with water.
5Gluten free: <20 mg gluten/kg ready to drink product prepared with water.
6Lactose free: <0,1 g lactose/100 g ready to drink product prepared with water.

**Nutrient reference value for adults. ***No NRV has been established.

Sources

aChondrogenic Differentiation of Bone Marrow-Derived Mesenchymal Stem Cells: Tips and Tricks – PMC (nih.gov)

bHydrolyzed CollagenSources and Applications (Lpez et al. 2019)

cScientific Opinion on the substantiation of a health claim related to hyaluronic acid and protection of the skin against dehydration pursuant to Article 13(5) of Regulation (EC) No 1924/2006 (wiley.com)

dScientific Opinion on the substantiation of health claims related to lutein and protection of DNA, proteins and lipids from oxidative damage (ID 3427), protection of the skin from UVinduced (including photo oxidative) damage (ID 1605, 1779) and maintenance of normal vision (ID 1779, 2080) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (wiley.com)